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Door Peninsula Cherry Mimosa
Door County twist on a mimosa makes for a perfect blend. Fresh pressed Door County tart cherries to a stainless steel aged cider for an easy drinking, lightly carbonated drink.
- Producer Door Peninsula Winery
- Country Hierarchy Wisconsin, USA
- Alcohol Content 11.5%
not rated $16.99 Add to cart
Bluebird Pinot Noir
The wine is light garnet to crimson in color and yields aromas of fresh red fruit with savory notes of bacon and a subtle hint of pipe tobacco. A light and lively structure offers flavors of brambly fruit as well as ripe strawberry and red licorice. The wine has a crisp, clean finish that complements its lighter structure.
- Producer Bluebird Winery
- Country Hierarchy Monterey County, California, USA
- Grape/Blend Pinot Noir
- Alcohol Content 14.2%
not rated $15.99 Add to cart
Poppy Paso Robles Cabernet Sauvignon
This wine displays blueberry, black cherry and currant flavors with nuances of licorice, violets and cigar box all wrapped together with a dash of vanilla and mocha. Medium to full-bodied, well-balanced, with soft tannins, this wine shows tremendous dimension, with a seamless finish that lingers throughout the palate.
- Producer Poppy Wines
- Country Hierarchy California, USA
- Grape/Blend Cabernet Sauvignon
- Alcohol Content 13.7%
not rated $19.99 Add to cart
Huerhuero Vineyard Estate Rosé
Inspired by the refreshing, dry rosés of southern France. With its sunsoaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines. Select blocks of Syrah, Grenache and Viognier from our estate Huerhuero Vineyard were each harvested for this wine when they reached full-flavor ripeness. At the winery, the grapes were crushed and transferred directly into stainless steel tanks. The Syrah was cold soaked on its skins for two hours to extract color and flavor without excessive astringency. The juice was then drained off and into another tank then cold settled for 48 hours to further remove excess sediment. Upon racking, all three lots were inoculated with a selected yeast strain to express fresh, aromatic fruit aromas and enhance complexity, then blended just prior to bottling.
- Producer Vina Robles
- Region/Appellation Paso Robles, California, USA
- Grape/Blend Syrah/Grenache/Viognier
- Alcohol Content 13.5%