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Radovan Đorđević Preduzetnik – Podrum Čokot Starci Experiment – Prokupac


Produced by spontaneous fermentation from traditional Serbian cultivar Prokupac. Unfiltered, unclarified!

The wine has a medium body with a ruby color and aromas of berries and spice. On the palate it is balanced with pleasant acidity and tannins.

Recommended food pairings include fried vegetables, meat, noodle & rice dishes.

  • Producer Radovan Đorđević Preduzetnik
  • Country Hierarchy East Serbia
  • Grape/Blend 100% Prokupac
  • Alcohol Content 14%
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