Italy
Showing 49–60 of 101 results
Lombardini – Lambrusco IL Campanone Reggiano DOC
Ruby red with an intense pinkish color. Delicate scents, fine and harmonious with a clear hint of red fruits. Elegant, pleasantly balanced, full-bodied and with a marked freshness on the palate.
- Producer Cantina Lombardini
- Country Hierarchy Novellara, Emilia Romagna, Italy
- Grape/Blend Salamino Lambrusco, Sorbara Lambrusco
- Alcohol Content 11%
Lombardini – Lambrusco IL Rosa Rosato Secco DOC
Deep pink in color with scents that are fresh, intense and persistent, with a hint of strawberries. Dry, pleasantly round with a good body. Fills the palate.
- Producer Cantina Lombardini
- Country Hierarchy Novellara, Emilia Romagna, Italy
- Grape/Blend Salamino Lambrusco, Sorbara Lambrusco, and Marani Lambrusco
- Alcohol Content 11%
Lombardini – Lambrusco Sorbara 1925 Spumante Brut DOC
Intense and brilliant in color. Hints of wild strawberries, pink grapefruit and violet on the nose. A marked freshness and flavor, pleasantly elegant on the palate
- Producer Cantina Lombardini
- Country Hierarchy Novellara, Emilia Romagna, Italy
- Grape/Blend 100% Lambrusco di Sorbara
- Alcohol Content 11%
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Lombardini 1925 Spumante Rosé – SCRATCH AND DENT
Claret rosé, intense and brilliant in color. Hints of wild strawberries, pink grapefruit and violet on the nose. A marked freshness and flavor, pleasantly elegant on the palate
- Producer Cantina Lombardini
- Country Hierarchy Novellara, Emilia Romagna, Italy
- Grape/Blend 100% Sobara Lambrusco
- Alcohol Content 11%
Loriella – Pinot Grigio DOC -Delle Venezia
Pale yellow with greenish reflections; delicate aromas of pear (Williams), and bread crust. Nice on the palate, with soft hints of ripened pear. Long aftertaste rich in pineapple shades and elegant and balanced acidity.
- Country Hierarchy: Veneto, Italy
- Grape/Blend: 100% Pinot Grigio
- Alcohol Content: 12.5%
- Food Pairing: Outstanding with lightly marinated fish, grilled shellfish, sushi, and sashimi. Excellent with risotto marinara, pasta with sea fruits, and fish-based soups. Interesting with paella a la Valenciano or fish cous cous. Try it with tapas, finger foods, and as an aperitivo.
Loriella – Prosecco Extra Dry DOC
Fine, soft, and creamy foam; pale straw yellow with greenish reflexes; delicate aromas with hints of rose and ripened, green apple; on the palate is luscious, rich, and inviting, reminding of tropical fruits, apple, and breadcrumbs. Slightly aromatic with, again, hints of roses.
- Country Hierarchy: Veneto, Italy
- Grape/Blend: 100% Prosecco
- Alcohol Content: 11%
- Food Pairing: The essential Italian aperitivo. Excellent with delicate appetizers and soft cheeses, ideal during any party, great mixed in Spritz.
Loriella – Prosecco ROSE DOC
Fine, soft, and creamy foam; pale straw yellow with greenish reflexes; delicate aromas with hints of rose and ripened, green apple; on the palate is luscious, rich, and inviting, reminding of tropical fruits, apple, and breadcrumbs. Slightly aromatic with, again, hints of roses.
- Country Hierarchy: Veneto, Italy
- Grape/Blend: 100% Prosecco
- Alcohol Content: 11%
- Food Pairing: The essential Italian aperitivo. Excellent with delicate appetizers and soft cheeses, ideal during any party, great mixed in Spritz.
Luca Ferraris Barbera d’Asti DOCG ‘Del Martin’
Garnet red with violet reflections in color. Intense, with fruity notes, typical of the Barbera. Red ripe berries, spices notes that give complexity. Fruity, long lasting, generous and fresh. Balanced acidity.
- Producer Azienda Agricola Luca Ferraris
- Country Hierarchy Piedmont, Italy
- Grape/Blend Barbera
- Alcohol Content 14%
Luca Ferraris Monferrato Bianco DOC ‘Sensazioni’ Viognier
Intense yellow with greenish reflections in color. Deep scents of exotic fruits, pear and banana. Smooth, tasty with an acid evolution
- Producer Azienda Agricola Luca Ferraris
- Country Hierarchy Piedmont, Italy
- Grape/Blend Viognier
- Alcohol Content 13.5%
Luca Ferraris Ruchè di Castagnole Monferrato DOCG ‘Clasic’
Ruby red in color. The wood is perfect for providing a natural level of oxygenation, without much oak flavor, very intense aromas of flowers. Also at the palate, intese aromas of flowers, balanced, elegant, with tannins that work hard at being soft
- Producer Azienda Agricola Luca Ferraris
- Country Hierarchy Piedmont, Italy
- Grape/Blend Ruchè
- Alcohol Content 15%
Luca Ferraris Ruchè di Castagnole Monferrato DOCG ‘Opera Prima’
Deep ruby red color. Very complex at the nose, with aromas which goes from ripen red. Ripe raspberry and cherry flavors
- Producer Azienda Agricola Luca Ferraris
- Country Hierarchy Piedmont, Italy
- Grape/Blend Ruchè
- Alcohol Content 15-15.5%
Luca Ferraris Ruche di Castagnole Monferrato DOCG “Sant Eufemia”
Ruby red with purple rim. Fresh and intense, reminds roses and cherries. Moderately tannic in the mouth, flavors of candied orange and plum, and a clean dry finish.
- Producer Azienda Agricola Luca Ferraris
- Country Hierarchy Piedmont, Italy
- Grape/Blend 100% Ruche
- Alcohol Content 14%