Spirits
Showing 25–36 of 60 results
Lazzaroni Amaro
Brown color. Rich aromas of peppermint oil, cola and baking spices with a satiny, lively, moderately sweet medium-full body and a warming, complex, very long bitter roots and herbs, pine, pepper, and honeyed grapefruit finish. A sensationally drinkable minty Amaro.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 25%
Lazzaroni Dry Marsala
Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata (DOC) status in 1969. Lazzaroni Marsala Dry and Sweet have been aged about
one year.
While it is produced to be consumed before or after dinner, Marsala is frequently used in cooking and is especially prevalent in many Italian restaurants. One of the most popular Marsala recipes is Chicken Marsala. It is also used in the preparation of some risotto dishes as well as some Italian dessert recipes.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 17%
Lazzaroni Fernet
A strong bitter liqueur made by the prolonged infusion of many different herbs and spices. This liqueur is traditionally served at the end of a meal. It aids in digestion and cleanses the palate.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 40%
Lazzaroni Infinito Nero
A black, sweet and strong liqueur whose base consists of essential oils extracted through steam distillation of the star anise seeds with the addition of a concentrated solution of sugar and other naturals aromas.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 38%
Lazzaroni Limoncello
Hazy golden yellow emerald color. Bright aromas and flavors of lemon zest and oil with a satiny, tangy, fruity sweet medium-to-full body and a warming, nuanced, long finish with notes of honey and lemon gelato. A sensationally vibrant and pure limoncello.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 36%
Lazzaroni Maraschino
Copper color. Attractive complex aromas of cherry bubblegum and cordial, circus peanut, floral jasmine tea, and delicate spices with a satiny, bright, moderately sweet medium-to-full body and a warming, involved, medium-length citrus cream, pepper, orange blossom honey, and pistachio brittle finish. A delicious and elegant fruit liqueur.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 24%
Lazzaroni Sambuca
Star anise aromas have a hint of wild berry bush and a long, penetrating, and warming and pure star and wet mossy limestone finish. Great purity and dimension.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 38%
Lazzaroni Sweet Marsala
Marsala is a wine produced in the region surrounding the Italian city of Marsala in Sicily. Marsala wine first received Denominazione di Origine Controllata (DOC) status in 1969. Lazzaroni Marsala Dry and Sweet have been aged about
one year.
While it is produced to be consumed before or after dinner, Marsala is frequently used in cooking and is especially prevalent in many Italian restaurants. One of the most popular Marsala recipes is Chicken Marsala. It is also used in the preparation of some risotto dishes as well as some Italian dessert recipes.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 17%
Lazzaroni Triplo
Triplo is a strong, sweet and colorless orange flavored liqueur. It is the sweetening/flavoring agent used in many popular cocktails.
- Producer Laird & Company
- Country Hierarchy Saronno, Italy
- Alcohol Content 38%
Little Bit Whiskey
Hand selected aged bourbon and rye barrels to create a proprietary blend—a perfectly balanced whiskey that tastes as smooth served neat as it does mixed into your favorite cocktails.
Hand crafted and barrel aged in small batches, Little Bit Blended Whiskey serves up a premiere whiskey blend of corn, rye and barley.
- Producer Midwest Whiskey Holdings, Inc.
- Country Hierarchy Illinois, USA
- Alcohol Content 40%
Moletto Gin
Produced using from a mixed grain distillate, and two spirits made from Mediterranean and Alpine juniper berries. The gin’s uniqueness comes from the tomato, light and well-balanced spring water from the Dolomites, and traditional and artisanal distillation in old copper stills.
Begins with a burst of juniper fragrance. Then the sunny Mediterranean essence of the tomato, followed by notes of rosemary, mint, basil, and then citrusy and balsamic notes. On the finish a ripe tomato invigorates the palate with its fragrant, refreshing and citrusy notes.
- Producer Moletto
- Country Hierarchy Italy
- Alcohol Content
Moletto Grappa Arneis
Clear. Beautiful floral grape blossoms, dried apricot, saddle soap, and suede aromas with a rich, silky, fruity sweet medium-full body and a long, golden raisin chutney, delicate Asian spice, nutmeg, lilac water, beeswax, and cola nut finish. A sensationally vibrant and flavorful grappa.
- Producer Moletto
- Country Hierarchy Italy
- Alcohol Content