Wines
Showing 49–60 of 298 results
Cascina Boschetti Gomba – Roero Arneis DOCG
Seashells and sand are key to Roero Arneis. The best Roero Arneis wines taste like white melon generously sprinkled with sea salt. It's a nice combination: you get the fruit up front, but the saltiness makes it a great food wine and fresh in the summer. Roero is just across the Tanaro River from Barolo and was underwater 70,000 years ago lending the perfect soil to produce Barolo quality white varietals.
- Varietal: 100% Arneis
- Alcohol Content: 13.5%
- Country Hierarchy: Roero, Piedmont, Italy
- Color: Bright straw yellow.
- On the Nose: Fresh and fruity.
- Palate: Smooth, delicate, with a slightly bitter aftertaste.
- Serving Suggestions: Fish and shellfish dishes.
Casteggio Barbera
Ruby with violet nuances. Doncentrated aroma and flavor reminiscent of woodland berry fruits. Pleasently fresh and fruity with an impressive length.
- Producer Cantina di Casteggio
- Country Hierarchy Broni, Lombardy, Italy
- Grape/Blend 100% Barbera
- Alcohol Content 12.5%
Casteggio Moscato
Aromatic and delicate, fresh and easy; fun with flowers and ripe peaches; sweet, with fine balance. Intense straw yellow with slight effervescence with a distinctive aroma with hints of sage tea and white peach. Sweet and aromatic intensely fruity.
- Producer Cantina di Casteggio
- Country Hierarchy Broni, Lombardy, Italy
- Grape/Blend Muscat
- Alcohol Content
Casteggio Pinot Nero
Ruby to garnet in color with concentrated aroma and flavor reminiscent of sherry and black currant with a discrete vanilla aftertaste. Full-bodied with a firm backbone of tannin.
- Producer Cantina di Casteggio
- Country Hierarchy Broni, Lombardy, Italy
- Grape/Blend 100% Pinot Nero
- Alcohol Content 13%
Casteggio Sangue di Giuda
The name Sangue di Giuda or Judah's blood comes from it's deep ruby red color, with purple hues just like blood. Legend says, after Judah’s betrayal and hanging, Jesus forgave him and allowed Judah to come back on earth, specifically in the area of Oltrepo’ by the town of Broni. When the local farmers recognized him, they wanted to kill him, but they spared him when he helped to heal their vines that had been affected by a disease. In return, they named the grape after him. Another explanation is that this wine is a "traitor" because it is so delicious that you can get tempted without much effort.
Intense ruby red color with characteristic perfume aromas of cherry and more specifically of bing cherry. Fizzy, sweet and fruity taste.
- Producer Cantina di Casteggio
- Country Hierarchy Broni, Lombardy, Italy
- Grape/Blend 100% Bonarda Piemontese
- Alcohol Content
Chasing Harvest ‘Via Rock and Stone’ Tinto Douro DOC
This wine is sourced from wines 50 - 60 year old vines from the single Quinta da Costa vineyard. A careful determination was made to harvest select sections of Touriga Nacional (31%), Tinta Roriz (39%), and Touriga Franca (30%). The wine fermented naturally in a traditional stone lagar and treaded by foot.
The wine was then aged in a combination of neutral barrel and stainless steel tank to preserve varietal and Douro character. ‘Via Rock and Stone’ reflects the two defining features of this wine, the vines grow in schist rock soil and then is fermented in a traditional granite stone lager. The wine expresses aromas of dark fruits, blackberries and violets with richness, good acidity and a lingering finish.
- Producer Chasing Harvest
- Country Hierarchy Duoro, Portugal
- Grape/Blend Tinto
- Alcohol Content
Chasing Harvest Central Otago Pinot Noir
Presents aromas of red currants, sweet dark cherry, crushed raspberries, along with subtle spice, rose petal, earthy, and mineral notes. with an elegant texture and long finish
- Producer Chasing Harvest Winery
- Country Hierarchy Otago, New Zealand
- Grape/Blend Pinot Noir
- Alcohol Content 14%
Chasing Harvest Central Otago Riesling
Sourced from a single vineyard located in the heart of the Bannockburn sub-region of Central Otago. Hand harvested and ripe clusters were sorted in the winery, de-stemmed and crushed the fruit was left to macerate on the skins overnight. Gently pressed the next day and after cold-settling, the wine was racked to very old neutral french oak barrels. Fermented long and cool, the wine was left with a very minimal amount of residual sugar to balance with the acidity. The wine remained on it’s lees over the course of the winter before being bottled in the spring.
- Producer Chasing Harvest Winery
- Country Hierarchy Otago, New Zealand
- Grape/Blend Riesling
- Alcohol Content
Chasing Harvest Central Otago Rosé
This single vineyard Pinot Noir Rosé from the most southerly sub-region of Alexandra was gently pressed and barrel fermented in neutral french oak barrels. The wine features aromas of soft red fruits, floral and mineral notes with crisp acidity, rich texture and long dry finish.
- Producer Chasing Harvest Winery
- Country Hierarchy Otago, New Zealand
- Grape/Blend Pinot Noir
- Alcohol Content 14%
Chasing Harvest Douro Branco
Although, ports have been made for centuries in the region, a focus on quality dry wines is rather recent. Some small vineyards hidden in the Douro’s mountain villages perhaps not appropriate for ports can be undiscovered treasures for these non-fortified white wines. We believe we were lucky to find a couple of these hidden treasures for this wine.
Again, made with our good friend Henrique Cizeron and hand harvested largely by ourselves we are very pleased with the results.
This barrel fermented white blend expresses citrus and stone fruit aromas, minerality, and a creamy texture with an elegant finish.
- Producer Chasing Harvest
- Country Hierarchy Duoro, Portugal
- Grape/Blend Branco
- Alcohol Content 13.5%
Chasing Harvest Vinho Tinto Douro DOC
The wine shows great concentration and intensity, featuring aromas of dark fruits and berries, with subtle mineral, earth, and mocha characteristics. The wine has great texture with good acidity and longand well developed tannins. Although, something to be enjoyed at the moment, it can certainly be aged for many years.
- Producer Chasing Harvest
- Country Hierarchy Duoro, Portugal
- Grape/Blend Tinto
- Alcohol Content
Chateau Beau Site Haut Vignoble Saint Estephe
Saint-Estèphe reds have a reputation for grit and austerity. Certainly, you’ll find plenty of cigar smoke and leather in this bottle. But there’s oak and vanilla, too, plus some blackberry and plum.