Red Blend
Showing 1–12 of 20 results
“The Dude” Napa Valley Red Blend
Plum, blueberry, violets, black currant and wild, brambly blackberry fruit. It keeps opening with cocoa bean, a sweet blue fruit perfume wrapped in sweet oak. The wine is fat, round and ready to drink now.
- Producer Canepa Koch Wine Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend 65% Cabernet Sauvignon, 15% Merlot, 15% Cab Franc, 5% Petit Verdot
- Alcohol Content
Airfield Estates Yakima Valley Bombshell Red Blend
A wide array of bramble fruit aromatics ranging from blackberry to ripe raspberry. A hint of strawberry preserves leads into an intriguing layer of exotic spice. The palate is round and displays rich secondary flavors of boysenberry and pomegranate that exits with a silky, lingering finish and a lively burst of fresh fruits.
- Producer Airfield Estates
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend 40% Merlot, 35% Syrah, 10% Cabernet Sauvignon, 6% Grenache, 5% Malbec, 4% Mourvèdre
- Alcohol Content 14.2%
Airfield Estates Yakima Valley Runway Red Blend
A Right Bank Bordeaux blend with expressive aromatics of anise and coriander, followed by layers of blackberry jam and a hint of fresh blueberry. The palate evolves with complex flavors of lavender spice, sandalwood, pipe tobacco and a hint of cocoa powder that balances out to a refined, lengthy finish with smooth tannins.
- Producer Airfield Estates
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend 55% Cabernet Franc, 45% Merlot
- Alcohol Content 14.3%
Airfield Founders Series H. Lloyd Red Blend
Sourced from the best of our estate grown fruit, this ultra-premium Bordeaux-style blend showcases a seamless integration of fruit, tannin, and oak. Interwoven layers of blackcurrant, spice, tobacco, and anise evolve into a full, broad, and round palate. The structural framework of tightly knit, fine-grained tannins carries through to a long-lasting finish
- Producer Airfield Estates Vineyards
- Country Hierarchy Yakima Valley, WA, USA
- Grape/Blend 54% Cabernet Sauvignon, 24% Cab Franc, 21% Merlot, 1% Petit Verdot
- Alcohol Content 14.2%
Château Reveillon Tradition AOP Corbières
Brilliant color. The nose is a blend of cassis, red currants and dark cherries. After a frank and round attack, the wine is greedy and fruity on the palate, with quite a long lasting. The finish express some grilled mocha and candied fruit flavors.
- Producer Château Reveillon
- Country Hierarchy Corbières, France
- Grape/Blend 50% Carignan, 50% Grenache
- Alcohol Content 13%
Ciù Ciù Bacchus’ Rosso Piceno DOP
This ruby red wine, with purple shades tending to orange is a product of Montepulciano and Sangiovese vines that are carefully grown on the Marches hills. The wine is harmoniously delicate and tannic. It is dry, full bodied and tastes faintly tannic. It expresses its finest characteristics between the first and the second year of its life, although further maturation gives it a greater equilibrium and smoothness.
- Producer Azienda Agricola Ciù Ciù
- Country Hierarchy Marche, Italy
- Grape/Blend Montepulciano, Sangiovese
- Alcohol Content 13.5%
Ciù Ciù Gotico’ Rosso Piceno Superiore DOP
Ruby red wine with purple shades, is good to be drunk after its third year of ageing. The Ageing gives it vivacity, emphasizing amber shades and a velvety smoothness. Its vines are Montepulciano and Sangiovese that are grown on the … Continued
Cochon Whole Hog Sonoma Red Blend
Aromas of spicy black cherry, Marionberry and Crème de Cassis mingle with touches of white pepper, crushed rock, toasted bread and Provencal herbs. The flavors follow the aromatics and are deep, complex and concentrated with dark plum and vanilla persisting and a medium to full bodied richness. Dense and structured yet remains surprisingly plush and rounded with a supple texture. Finishes long and lingering with ripe, dark fruits and pleasing dusty tannins.
- Producer Odisea Wine Company
- Country Hierarchy Sonoma, California
- Grape/Blend 55% Syrah, 16% Mourvedre, 14% Grenache, 10% Carignane 4% Cinsault, 1% Viognier
- Alcohol Content 14.5%
Lone Birch Yakima Valley Red Blend
Red garnet in color. This red blend imparts a bouquet of dark berry and spice leading to a smooth finish with soft lingering tannins.
- Producer Lone Birch Wines
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Syrah
- Alcohol Content 13.9%
Pure Cru Rosato di Sangio
Bright and balanced, spicy notes with hints of clove and pepper with black fruits to form complex aromatics. Currants, black and red, subtle oak and cedar fill the mouth and are complimented with spices and a full body. It has great depth and a long finish. Ideal with lamb, beef, game and full flavored foods.
- Producer Pure Cru
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend 100% Cabernet Franc
- Alcohol Content
Stone Hill Ozark Hellbender
Since the Ozark Hellbender spends most of its life secretively hiding under rocks in the bottom of Ozark streams Stone Hill is keeping their blend a secret as well. All variety of grapes used are grown in the Ozark Mountain AVA. Some grapes aged for one year in neutral oak barrels to bring out complexity, softness and drinkability. Then just before bottling, like any good family recipe, they add the final variety which is held secret only for the winemakers to know.
- Producer Stone Hill Winery
- Country Hierarchy Missouri, USA
- Grape/Blend (Ssshh. It's a secret)
- Alcohol Content 13%
Stone Hill Steinburg Red
The companion wine to our popular Steinberg White. A red and white wine blend characterized by fresh fruit flavors and aromas, light tannins and a touch of sweetness. Perfect chilled, for sipping or served with ribs, burgers, ham and sausages
- Producer Stone Hill Winery
- Country Hierarchy Missouri, USA
- Grape/Blend Red Blend
- Alcohol Content 13%