Pleasant citrus and tropical fruit flavors. After draining and soft press, the juice is traditionally fermented at cold temperatures to preserve the fruit character.
(Available in large format) Garnet in color. Cassis, blueberry, cedar and anise, with hints of black olives and juniper berry. Full-bodied with cassis and blueberry, licorice notes, chewy and chalky tannins.
Deep, inky garnet in color. Ripe boysenberry and savory with hints of dark chocolate. Full-bodied; sweet dark fruit with rich, supple tannins and hints of dark chocolate on the finish.
Silky, elegant and supple wine with aromas and flavors of ripe black cherries, plums and soft mocha followed by toasty oak and undertones of baking spices.
Producer Margarett's Vineyard
Country Hierarchy Mendocino County, California, USA
Grape/Blend 92% Merlot, 5% Zinfandel, 3% Petite Sirah