Back to Greve in Chianti
AVANTI – Brunello di Montalcino DOCG
$59.99
Ruby red color with slight garnet hues resulting from aging; intense and persistent perfume, with notes of red fruit jam; a smooth, velvety flavor with evenly balanced tannins, intense and persistent with spicy notes and a hint of licorice; harmonious and elegant on the whole.
Since the 1970s, Montalcino and Brunello produced what is considered the height of Sangiovese production. Our family hand-selects the production of each vintage to achieve the most approachable Brunello in the market today! Unbelievable quality for an unmatched price each year.
- Country Hierarchy Montalcino, Italy
- Grape/Blend 100% Sangiovese
- Alcohol Content 14.5%
Related products
Margarett’s Vineyard Chardonnay
Aromas of vanilla crème brûlée, honey roasted pears and juicy pineapple. These follow through to the palate along with a hint of spice, tropical fruits and dried apricots. The oak is very subtle, the texture is silky and the finish is bright.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Chardonnay
- Alcohol Content 13.8%
Margarett’s Vineyard Zinfandel
Well-rounded with berry flavors infused with pepper and spice. A complex wine with subtle toasty oak flavors.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend Zinfandel
- Alcohol Content 14.4%
Havenscourt Chardonnay
Pleasant citrus and tropical fruit flavors. After draining and soft press, the juice is traditionally fermented at cold temperatures to preserve the fruit character.
- Producer Havenscourt Wines
- Country Hierarchy Sonoma County, California, USA
- Grape/Blend Chardonnay
- Alcohol Content 12%
Huerhuero Vineyard Estate Rosé
Inspired by the refreshing, dry rosés of southern France. With its sunsoaked slopes and coastal ambiance, Paso Robles boasts an ideal terroir for echoing the flavor and spirit of these popular Mediterranean wines.
Select blocks of Syrah, Grenache and Viognier from our estate Huerhuero Vineyard were each harvested for this wine when they reached full-flavor ripeness. At the winery, the grapes were crushed and transferred directly into stainless steel tanks.
The Syrah was cold soaked on its skins for two hours to extract color and flavor without excessive astringency. The juice was then drained off and into another tank then cold settled for 48 hours to further remove excess sediment.
Upon racking, all three lots were inoculated with a selected yeast strain to express fresh, aromatic fruit aromas and enhance complexity, then blended just prior to bottling.
- Producer Vina Robles
- Region/Appellation Paso Robles, California, USA
- Grape/Blend Syrah/Grenache/Viognier
- Alcohol Content 13.5%