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Margarett’s Vineyard Cabernet Sauvignon
Exudes seductive aromas of dark berries and mocha followed by flavors of black cherry, vanilla, chocolate-covered blueberries and mild toasty oak. The finish is very balanced with just enough acidity.
- Producer Margarett's Vineyard
- Country Hierarchy Mendocino County, California, USA
- Grape/Blend 87% Cabernet Sauvignon; 11% Merlot; 2% Petite Verdot
- Alcohol Content 14.5%

Copper Fiddle – Fiddle Gin
Conceived to expand the American gin drinker’s palette by introducing them to a Genever Dutch-Style Gin; the very first gin. This is an American interpretation on a Genever style gin that is softer, more complex and flavorful than your typical London Dry style.
Distilled in an American made multi-section reflux column still from Colorado, with a gin basket at the top of the column, the natural botanicals are vapor infused before being condensed back into the final product. The result is a flavorful complex gin that can be had neat, or on the rocks with a slice of your favorite citrus peel.
- Producer Copper Fiddle Distillery
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Havenscourt Chardonnay
Pleasant citrus and tropical fruit flavors. After draining and soft press, the juice is traditionally fermented at cold temperatures to preserve the fruit character.
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Margarett’s Vineyard Zinfandel
Well-rounded with berry flavors infused with pepper and spice. A complex wine with subtle toasty oak flavors.
- Producer Margarett's Vineyard
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- Alcohol Content 14.4%
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