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McKinlay Willamette Valley Pinot Noir


Filled with currant and summer cherry aromas that follow through on the palate, silky tannins, and balanced acidity. This Pinot is meant for the dinner table or the cellar. The vineyard sites in the Willamette Valley are rich in volcanic soils, and were farmed for cherries, apples, and nuts until 1989.

  • Producer McKinlay Vineyards
  • Country Hierarchy Willamette Valley, Oregon, USA
  • Grape/Blend Pinot Noir
  • Alcohol Content