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SAVINI Pecorino

Savini – Rondineto Pecorino

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Description

The Pecarina grape offers a remarkable variety of complex expressions based on terroir and vinification.

  • Varietal: Pecorino, Estate grown
  • Alcohol Content: 12.5%
  • Color: Straw yellow with a slight greenish tint.
  • On the Nose: Intensely aromatic with sweet herbs, eucalyptus, mint and white fruits like pear, apple underpinned with citrus and bergamot. In the mouth it shows bright intensity and persistence with a long finish laced with citrus and mineral notes.
  • Palate: Shows bright intensity and persistence with a long finish laced with citrus and mineral notes.
  • Serving Suggestions: Fresh fish and shellfish dishes, white meats and pasta dishes with black truffles or mushrooms. Excellent with fresh cheeses and legume-based soups

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Savini – Montepulciano d’Abruzzo Riserva DOCG
Savini – Montepulciano d’Abruzzo Riserva DOCG
The DOCG is one of the excellencies of the Teramo territory.  Elegant wine, of great structure and complexity, is proposed here in the Riserva type, which, thanks to the targeted aging in wood, confers even more complexity to this excellent selection.
  • Varietal: 100% Montepulciano
  • Alcohol Content: 14%
  • Country Hierarchy: Abruzzo, Italy
  • Color: Deep ruby red with garnet nuances.
  • On the Nose: Hints of red fruit jam (cherry, black cherry), dried flowers, cardamom, and sweet tobacco.
  • Palate: Rich and intensely structured with well-integrated tannins and flavors of licorice and cherry that carry through a dry, complex finish..
  • Serving Suggestions: Braised meat, aged cheeses.
     
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Savini – Rondineto Pinot Nero DOC
Savini – Rondineto Pinot Nero DOC
The color is red. The scent is pleasant and mild, with medium persistence with fruity notes. A noble varietal drives some of the world's most elegant and complete red wines.
  • Varietal: 100% Pinot Nero
  • Alcohol Content: 12.5%
  • Country Hierarchy: Abruzzo, Italy
  • Color: Pale ruby ​​red with garnet highlights.
  • On the Nose: Aromas of violets with hints of currant, blackberry, raspberry, and spices.
  • Palate: Fruit-forward and smooth on the palate with fine tannins and balanced acidity.  Dry persistent finish.  Complex notes (leather, tobacco, spices) with age.
  • Serving Suggestions: Soups, pasta dishes with meat sauce, roast/braised meats, and wild game.  Ideal companion with medium-aged cheeses and charcuterie.
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