White
Showing 1–12 of 90 results
Sicilian Gold – Catarratto DOC
Catarratto is the most important white grape variety of the Island, the most know and cultivated one for more than three centuries. In single varietal wine give a medium body wine with fruity and floral aromas and a good acidity.
- Varietal: 100% Catarratto
- Alcohol Content: 12%
- Country Hierarchy: DOC Sicilia
- Color: Brilliant straw yellow with greenish hues
- On the Nose: The bouquet opens up with fruity pineapple and orange peel notes with subtle floral scents of orange blossom
- Palate: Medium body wine with a balanced acidity, pleasantly fresh in the finish
- Serving Suggestions: Especially recommended with fresh rice salad, fish dishes and shellfish, white meats and fresh cheeses.
“The Dude” Napa Valley Sauvignon Blanc
The grapes were picked early, while acids where still bright, then whole cluster pressed. Fermentation was in stainless steel and kept cold to preserve aromatics. Crisp and bright, with flavors of pink grapefruit and aromas of citrus blossom.
- Producer Canepa Koch Wine Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend Sauvignon Blanc
- Alcohol Content
“The Dude” Pinot Noir Russian River Valley
A blend of Calera, Swan, Dijon 777 and Pommard clone Pinot picked at night, sorted by hand, and aged 15 months in 65% new French oak, it's made like luxury Pinot. Tastes like it, too, with plenty of ripe cherry and raspberry fruit, layered notes of spice and earth, smooth tannins, and a fresh, vibrant, finish. A tasty value while it lasts.
- Producer Canepa Koch Wine Cellars
- Country Hierarchy Napa Valley, California, USA
- Grape/Blend 100% Pinot Noir
- Alcohol Content 14.1%
Airfield Estates Yakima Valley Chardonnay
Integrated layers of Asian pears, green apples, lemon zest and hints of roasted pecans on the nose. The wine leads into a round, slightly creamy mouthfeel with secondary flavors of marzipan, toasted marshmallows and hints of savory spices that finishes smooth with a well-balanced finish.
- Producer Airfield Estates
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Chardonnay
- Alcohol Content 13.3%
Airfield Estates Yakima Valley Sauvignon Blanc
Bright aromatics of papaya, grapefruit and pineapple with notes of lemongrass and hints of minerality. On the palate, the wine opens with fresh tropical fruit flavors followed by a compelling element of cashew dust and lemon zest. The wine exits the palate with a crisp, refreshing acidity and a long, clean, balanced finish.
- Producer Airfield Estates
- Country Hierarchy Yakima Valley, Washington, USA
- Grape/Blend Sauvignon Blanc
- Alcohol Content 12.8%
Bonvia Moscato
Bonvia Moscato wine is a bright yellow color with exceedingly fresh fragrances of fruit and aromas typical of the grape. It is sweet and a lightly sparkling Moscato. Although essentially a dessert wine, it can be enjoyed as a refreshing aperitif. Moscato is a unique wine where the beautiful aromas of the grapes are enhanced by a crisp taste with nice acidity, a light frizzante and the sweetness of the natural residual sugar. It is an easy, pleasant wine perfect to finish a meal with dessert or alone as a nice mid-day break.
- Producer Laird & Company
- Country Hierarchy Puglia, Italy
- Grape/Blend Moscato
- Alcohol Content 8%
Branko – Fruilano DOC
Genuinely Friulian, by history, lineage and emotional resonance, the Friulano grape keeps its pledge to deliver a generous, warm drinking experience to which time adds personality and new dimensions of sensory gratification. The instantly recognisable array of bitter almondsedged aromatics frames an outstandingly fresh-tasting palate, the result of maturation in stainless steel subtly enhanced by a small proportion of wine conditioned in 400-litre oak casks.
- Varietal: 100% Fruilano
- Alcohol Content: 13%
- Country Hierarchy: Cormons, Friuli, Italy
Branko – Pinot Grigio DOC
Like many other varieties, Pinot Grigio was imported from France. The grape achieves excellence here and owes Collio much of its fame. This fruit-forward, characterful wine melds very special aromas from fermentation and partial maturation in oak, its initial swagger giving way to more harmonious perceptions that thrill the senses. Sun-dried hay and walnut skin aromas accompany nectarines and confectioner's cream, comparisons that spring instinctively, and very clearly, to mind. The warm, plush mouthfeel with its discreet acidity and pleasing sensation of elegant fullness derives from the fact that at least ten per cent of the wine is conditioned in mid-sized oak casks.
- Varietal: 100% Pinot Grigio
- Alcohol Content:
- Country Hierarchy: Cormons, Friuli, Italy
- Color:
- On the Nose:
- Palate:
- Serving Suggestions:
Campet Ste Marie Chardonnay
Bright gold in color. Ripe peach aromas combined to honey melon with subtle toasted notes. Elegant and smooth with a wonderful thickness and a persistent finish.
- Producer Campet Ste Marie
- Country Hierarchy Pays d'Oc, France
- Grape/Blend Chardonnay
- Alcohol Content
Campet Ste Marie Pinot Noir
Grown in the Languedoc precisely on the hard and rolling hills of Limoux. The wine results in a medium bodied Pinot, with good freshness, and and ever lasting finish.
- Producer Campet Ste Marie
- Country Hierarchy Pays d'Oc, France
- Grape/Blend Pinot Noir
- Alcohol Content
Carl Ehrhard Rüdesheim Riesling Kabinett Feinherb
‘Feinherb’ means this wine is not too sweet but also not too dry. It’s intense, with fresh fruit aromas and flavors. Distinct minerality and spice are layered over green apple and citrus notes. Tangy acidity keeps everything in balance
- Producer Weingut Carl Ehrhard
- Country Hierarchy Rheingau, Germany
- Grape/Blend Riesling
- Alcohol Content 13.5%
Cascina Boschetti Gomba – Roero Arneis DOCG
Seashells and sand are key to Roero Arneis. The best Roero Arneis wines taste like white melon generously sprinkled with sea salt. It's a nice combination: you get the fruit up front, but the saltiness makes it a great food wine and fresh in the summer. Roero is just across the Tanaro River from Barolo and was underwater 70,000 years ago lending the perfect soil to produce Barolo quality white varietals.
- Varietal: 100% Arneis
- Alcohol Content: 13.5%
- Country Hierarchy: Roero, Piedmont, Italy
- Color: Bright straw yellow.
- On the Nose: Fresh and fruity.
- Palate: Smooth, delicate, with a slightly bitter aftertaste.
- Serving Suggestions: Fish and shellfish dishes.