Products
Showing 121–132 of 368 results
Domaine de la Ferrandière Malbec
The color is deep and crimson. Perfectly integrated notes of plum, currant, cherry and nutmeg. Cherry and tobacco aromas are confirmed in the palate.
- Producer Domaine de la Ferrandière
- Country Hierarchy Pays d'Oc, France
- Grape/Blend Malbec
- Alcohol Content
Domaine Lafond Côtes du Rhône Rouge
Ruby red in color. Black fruits, cherries, blackcurrant, touch of spices. Nice attack on the fruits, nice roundness, balanced, elegant finish
- Producer Domaine Lafond
- Country Hierarchy Pays d'Oc, France
- Grape/Blend 70% Grenache, 30% Syrah
- Alcohol Content
Domaine Lafond Lirac Rouge
Ruby red with purple tints Cherries and dark chocolate, blond tobacco, licorice. Nice attack on black and red fruits, perfect balance, good marriage between strength and elegance, very long finish, silky tannins
- Producer Domaine Lafond
- Country Hierarchy Pays d'Oc, France
- Grape/Blend 60% Grenache, 30% Syrah, 5% Carignan, 5% Mourvèdre
- Alcohol Content 14%
Domaine Lafond Tavel Rosé
Rose in color. Medium Intensity, mature, cinnamon, herbaceous, strawberry. Medium Bodied, dry, medium-high acidity, moderate intensity, medium-long finish, roses, strawberry, mineral
- Producer Domaine Lafond
- Country Hierarchy Pays d'Oc, France
- Grape/Blend 60% Grenache, 20% Cinsault, 20% Syrah
- Alcohol Content
Domaine Patrick Jasmin Côte-Rôtie
- Producer Domaine Patrick Jasmin
- Country Hierarchy Côte-Rôtie, France
- Grape/Blend 95% Syrah, 5% Viognier
- Alcohol Content
Domaine Pierre Girault Le Grand Moulin Sancerre Blanc
Crisp clean, fresh with intense aromas of lemon, lime, grapefruit, exotic fruits, and green pepper. Long finish around limes and flinty notes. Perfect pairing fish and seafood, roasted chicken, cheese, cold meats, and salads.
- Producer Domaine Pierre Girault
- Country Hierarchy Loire Valley, France
- Grape/Blend 100% Sauvignon Blanc
- Alcohol Content 14.2%
Domaine Pierre Riffault Sancerre Blanc
This white Sancerre (Sauvignon Blanc) is vinifed in temperature-controlled stainless steel tanks. In 2005, they began stirring the lees for more body, aroma and favors. The wine is then racked in the spring after 6 months of ageing before its initial bottling.
The wines are blended from our different terroirs; the "caillottes" lend fruit and freshness while fint-based soils lend minerality and ensure that the wine develops well. This creates a more typical, more balanced and more complex wine. White Sancerre is a fine match for fish and seafood.
It may also be enjoyed on its own as an aperitif, and of course with the local crottin de Chavignol goat’s cheese.
- Producer Domaine Pierre Riffault
- Country Hierarchy Loire Valley, France
- Grape/Blend 100% Sauvignon Blanc
- Alcohol Content 14.2%
Domaine Robert Debuisson Pouilly Fuissé Bourgogne Blanc
The wine shows great balance between weight and freshness, with elegance derived from seamless minerality. Layers of subtle fruit notes combine stone fruits, acacia flowers and spiced hazelnut butter. The finish is long, intense and spicy.
- Producer Domaine Robert Debuisson
- Country Hierarchy Pouilly Fuissé, France
- Grape/Blend Chardonnay
- Alcohol Content
E&F Jourdan Vieilles Vignes de Cinsault IGP Rouge
So astonishingly silky, pure and refreshing. Tart red fruit flavors up front, giving way to herbs and more fragrant red fruit perfume, and a long, smooth finish.
- Producer Château L’Argentier
- Country Hierarchy Languedoc, France
- Grape/Blend Cinsault
- Alcohol Content 13%
Esmeralda Garcia Santyuste
- Producer Esmeralda Garcia
- Country Hierarchy Segovia, Spain
- Grape/Blend Verdejo
- Alcohol Content
Fabre Montmayou Cabernet Franc
Intense red color. Elegant on the nose, with red and black fruit aromas and hints of mint. Fresh and well balanced, with a long finish. Best served with lamb stew, pork, game and chocolate desserts.
- Producer Fabre Montmayou
- Country Hierarchy Mendoza, Argentina
- Grape/Blend Cabernet Franc
- Alcohol Content
Fernlands Sauvignon Blanc
The vineyard where Fernlands Sauvignon Blanc is grown is one of Marlborough’s best. The soil is an ancient riverbed comprised of three unique terraces of free draining silty loam topsoil. There are 2,500 vines per hectare and all have 2-3 canes adding enhanced flavor concentration to each and every grape bunch.
- Producer Marisco Vineyards
- Country Hierarchy Marlborough, New Zealand
- Grape/Blend Sauvignon Blanc
- Alcohol Content 12.5%